I made these:
http://smittenkitchen.com/blog/2009/06/cherry-brown-butter-bars-new-video-project/
OMG.
I think I cooked them for 35 minutes (after assembling), which was fine. I used 36 cherries, which seemed like a good amount. Not sure how many pounds it was, but I pitted 2.5-3 cups total and didn't use anywhere near all of them.
Done again, I might bake the base for slightly less time (15 minutes?) but it was fine as-is.
I don't think I modified the recipe at all.
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